{"product_id":"kenya-ab-kamwangi","title":"Kenya Kamwangi","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\" data-end=\"257\" data-start=\"194\"\u003e\u003cstrong data-end=\"211\" data-start=\"194\"\u003eFlavor Notes:\u003c\/strong\u003e\u003cbr data-end=\"214\" data-start=\"211\"\u003eRainier Cherry · Pomegranate · Citrus Honey\u003cspan class=\"PDq2pG_selectionAnchor\" aria-hidden=\"true\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-end=\"463\" data-start=\"259\"\u003e\u003cstrong data-end=\"270\" data-start=\"259\"\u003eOrigin:\u003c\/strong\u003e Kirinyaga, Kenya\u003cbr data-end=\"290\" data-start=\"287\"\u003e\u003cstrong data-end=\"303\" data-start=\"290\"\u003eProducer:\u003c\/strong\u003e Kamwangi Coffee Factory – New Ngariama Cooperative\u003cbr data-end=\"357\" data-start=\"354\"\u003e\u003cstrong data-end=\"369\" data-start=\"357\"\u003eVariety:\u003c\/strong\u003e SL28, SL34, Ruiru 11, Batian\u003cbr data-end=\"401\" data-start=\"398\"\u003e\u003cstrong data-end=\"413\" data-start=\"401\"\u003eProcess:\u003c\/strong\u003e Washed (Double Soak)\u003cbr data-end=\"437\" data-start=\"434\"\u003e\u003cstrong data-end=\"450\" data-start=\"437\"\u003eAltitude:\u003c\/strong\u003e 1,600–2,000m\u003c\/p\u003e\n\u003cp data-end=\"481\" data-start=\"465\"\u003e\u003cstrong data-end=\"475\" data-start=\"465\"\u003eRoast:\u003c\/strong\u003e Light\u003c\/p\u003e\n\u003cp data-end=\"832\" data-start=\"483\"\u003eGrown on the volcanic slopes of Mount Kenya, this exceptional AB lot showcases the vibrant acidity and remarkable sweetness that have made Kenyan coffees some of the world's most celebrated. The traditional double-soak washed process enhances clarity and structure, producing a refined cup layered with Rainier cherry, pomegranate, and citrus honey.\u003c\/p\u003e\n\u003chr data-end=\"837\" data-start=\"834\"\u003e\n\u003cp data-end=\"871\" data-start=\"839\" data-section-id=\"13vbou9\"\u003e\u003cstrong\u003eAbout Kamwangi Coffee Factory\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"1222\" data-start=\"873\"\u003eThe Kamwangi Coffee Factory is operated by the New Ngariama Coffee Farmers' Cooperative Society in Kenya's renowned Kirinyaga region. Approximately 1,800 smallholder producers cultivate coffee on the fertile volcanic slopes of Mount Kenya, where high elevations and cool temperatures contribute to slow cherry maturation and exceptional cup quality.\u003c\/p\u003e\n\u003cp data-end=\"1672\" data-start=\"1224\"\u003eAfter harvest, ripe cherries are hand-sorted before undergoing Kenya's traditional double-soak washed process. Following fermentation and washing, the parchment is soaked a second time to enhance clarity before being dried on raised African beds for 9 to 13 days. The cooperative is Rainforest Alliance Certified and supports sustainable production through responsible wastewater management and the recycling of coffee pulp into organic fertilizer.\u003c\/p\u003e","brand":"Kinship Roasters","offers":[{"title":"12oz","offer_id":48553908732061,"sku":null,"price":27.0,"currency_code":"USD","in_stock":true},{"title":"5lbs","offer_id":48553908764829,"sku":null,"price":130.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0129\/9451\/0905\/files\/Kenya-AB-_-Kamwangi_0944ee1f-08c3-40d5-9e77-4214e45c11fd.png?v=1782846409","url":"https:\/\/kinship.coffee\/products\/kenya-ab-kamwangi","provider":"Kinship Roasters","version":"1.0","type":"link"}