{"product_id":"kenya-kathakwa","title":"Kenya Kathakwa Peaberry","description":"\u003cp data-start=\"211\" data-end=\"272\"\u003e\u003cstrong data-start=\"211\" data-end=\"228\"\u003eFlavor Notes:\u003c\/strong\u003e\u003cbr data-start=\"228\" data-end=\"231\"\u003eApple Cider · White Strawberry · Lemonade\u003c\/p\u003e\n\u003cp data-start=\"274\" data-end=\"491\"\u003e\u003cstrong data-start=\"274\" data-end=\"285\"\u003eOrigin:\u003c\/strong\u003e Embu \u0026amp; Kirinyaga, Kenya\u003cbr data-start=\"309\" data-end=\"312\"\u003e\u003cstrong data-start=\"312\" data-end=\"325\"\u003eProducer:\u003c\/strong\u003e Kathakwa Coffee Factory – Kibugu Farmer Cooperative Society\u003cbr data-start=\"385\" data-end=\"388\"\u003e\u003cstrong data-start=\"388\" data-end=\"400\"\u003eVariety:\u003c\/strong\u003e SL28, SL34, Ruiru 11, Batian\u003cbr data-start=\"429\" data-end=\"432\"\u003e\u003cstrong data-start=\"432\" data-end=\"444\"\u003eProcess:\u003c\/strong\u003e Washed (Peaberry)\u003cbr data-start=\"462\" data-end=\"465\"\u003e\u003cstrong data-start=\"465\" data-end=\"478\"\u003eAltitude:\u003c\/strong\u003e 1,550–1,700m\u003c\/p\u003e\n\u003cp data-start=\"493\" data-end=\"509\"\u003e\u003cstrong data-start=\"493\" data-end=\"503\"\u003eRoast:\u003c\/strong\u003e Light\u003c\/p\u003e\n\u003cp data-start=\"511\" data-end=\"853\"\u003eGrown along the high-elevation border of Embu and Kirinyaga, this washed peaberry offers a vibrant expression of Kenya's renowned coffee-growing regions. Careful sorting and a traditional double-washed process highlight exceptional sweetness and clarity, producing a lively cup with notes of apple cider, white strawberry, and fresh lemonade.\u003c\/p\u003e\n\u003chr data-start=\"855\" data-end=\"858\"\u003e\n\u003cp data-section-id=\"g6zyje\" data-start=\"860\" data-end=\"892\"\u003e\u003cstrong\u003eAbout Kathakwa Coffee Factory\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"894\" data-end=\"1281\"\u003eEstablished in 1964, the Kathakwa Coffee Factory serves approximately 1,100 smallholder producers cultivating small coffee gardens throughout the Kibugu and Nguviu villages. Operated by the Rainforest Alliance-certified Kibugu Farmer Cooperative Society, the factory supports its members through agronomic training, pre-harvest financing, and educational assistance for farming families.\u003c\/p\u003e\n\u003cp data-start=\"1283\" data-end=\"1656\"\u003eAfter harvest, ripe cherries are hand-sorted, depulped, and fermented overnight before being washed and density-sorted using fresh water from the nearby Kii River. The peaberries then receive a final clean-water soak before drying slowly on raised African beds for 7 to 15 days, producing the remarkable sweetness, structure, and clarity that define Kenya's finest coffees.\u003c\/p\u003e","brand":"Kinship Roasters","offers":[{"title":"12oz","offer_id":48553914761373,"sku":null,"price":27.0,"currency_code":"USD","in_stock":true},{"title":"5lbs","offer_id":48553914794141,"sku":null,"price":130.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0129\/9451\/0905\/files\/Kenya-Peaberry-_-Kathakwa.png?v=1782846519","url":"https:\/\/kinship.coffee\/products\/kenya-kathakwa","provider":"Kinship Roasters","version":"1.0","type":"link"}