Atlas - Medium Dark

Flavor Notes:

Cocoa • Blackberry • Merlot

Origins:

Honduras • Costa Rica

Process:

Washed & Natural

Altitude:

1,200–1,900 MASL

DEVELOPMENT STRUCTURE

Roast Intent:

Developed for depth and structure. The profile is built to support fruit expression while maintaining a grounded cocoa backbone and balanced body.

Flavor Evolution:

Hot:

Cocoa leads with a layer of dark berry underneath.

Cooling:

Opens into a more expressive, vinous fruit profile with a clean, structured finish.