Nova - Light Roast
Details
12oz (340g)
Flavor Notes: Pear, Lychee, White Tea
Process: Natural/Honey
Roast Level: Light
About This Coffee
Nova is our bright, fruit-driven light roast blend made from Ethiopia Sheka Natural and Costa Rica Las Torres Honey. In the cup, you’ll find juicy pear sweetness and crisp malic brightness balanced by soft tropical lychee and a clean, tea-like finish.
We love this blend for its natural sweetness and lively acidity — malic acid gives the pear-like snap, while gentle floral compounds from Sheka’s natural process add a honeysuckle-and-white-tea lift. The result is a coffee that feels both refreshing and layered, with a lingering sweetness that keeps you coming back for another sip.
Nova - Light Roast
Details
12oz (340g)
Flavor Notes: Pear, Lychee, White Tea
Process: Natural/Honey
Roast Level: Light
About This Coffee
Nova is our bright, fruit-driven light roast blend made from Ethiopia Sheka Natural and Costa Rica Las Torres Honey. In the cup, you’ll find juicy pear sweetness and crisp malic brightness balanced by soft tropical lychee and a clean, tea-like finish.
We love this blend for its natural sweetness and lively acidity — malic acid gives the pear-like snap, while gentle floral compounds from Sheka’s natural process add a honeysuckle-and-white-tea lift. The result is a coffee that feels both refreshing and layered, with a lingering sweetness that keeps you coming back for another sip.
Aeropress Brew Guide
• Steps:
1. Invert Aeropress and ensure a good seal.
2. Wet the filter to remove paper taste.
3. Weigh 16g of coffee and grind on a medium setting.
4. Add coffee to Aeropress on scale.
5. Start timer and pour 170g water quickly.
6. Stir 3 times to incorporate grounds.
7. At 2 minutes, stir 3 more times.
8. Attach filter cap, flip onto mug, and press for 30 seconds.
• Timing: 2.5 minutes total